Steamed Mussels With Fresh Herbs

Ingredients

1/2 cup finely chopped shallots 1/3 cup julienned fresh basil 1/4 cup fresh tarragon leaves 1/3 cup chopped fresh chives 1/3 cup chopped fresh parsley 1 1/2 cups vinaigrette 4 lb fresh mussels, well scrubbed, debearded 1 cup water 1/2 cup roasted, peeled and sliced red bell peppers

Description

Steamed Mussels With Fresh Herbs, Recipe

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