Ingredients

1/3 Cup dried apricots, chopped 2 Tablespoons raisins, chopped 1 Clove garlic, minced 1/4 Cup green onions, finely chopped 1/2 Cup celery, finely chopped 2/3 Cup plain dried bread cubes 1-1/2 Pounds boneless turkey thighs, skinless Creamy Mustard Sauce: 1 Teaspoon cornstarch 1/3 Cup turkey broth or reduced-sodium chicken broth 1-1/2 Teaspoons grainy mustard 1-1/2 Teaspoons honey 1 Teaspoon fresh lemon juice 3 Tablespoons reduced-calorie mayonnaise

Description

Apricot-Stuffed Turkey Thighs, Recipe

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