Italian Cookies

Ingredients

Cookies:
1/2 cup butter, softened
1/2 cup white sugar
3 eggs
2 teaspoons almond, anise, or vanilla extract
2 1/2 - 3 cups all-purpose flour
1 tablespoon baking powder
2-3 tablespoons milk

Icing:
2 cups confectioners' sugar
3 tablespoons milk
1/8 teaspoon anise extract
food coloring (optional)
decorative candy sprinkles (optional)

Description

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