Ingredients

1 1/3 cup lowfat milk, room temperature
3 tablespoons unsalted butter, room temperature,
cut into ½-inch pieces
3 tablespoons molasses
1 large egg, room temperature
¾ teaspoon cider vinegar
1½ teaspoons kosher salt
1 cup garfava flour
¾ cup tapioca flour
½ cup sorghum flour
½ cup plus 1 tablespoon cornstarch
2 tablespoons potato starch
½ cup plus 1 tablespoon mixed chopped nuts and seeds
(walnuts, pecans, sunflower seeds, pumpkin seeds)
2 tablespoons currants
2 teaspoons xanthan gum
1 teaspoon gelatin
2¼ teaspoons yeast, active dry, instant or bread machine

Description

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