Ingredients
6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese
1 beef sirloin steak (1 lb.), 1/2 inch thick
1 pkg. (6 oz.) torn mixed salad greens
2 cups fresh green beans, blanched
3/4 cup baby corn
1 small red onion, slivered
1/4 cups sweet chili sauce
2 Tbsp. white vinegar
2 Tbsp. oil
2 Tbsp. chopped fresh mint
2 Tbsp. chopped fresh cilantro
1 tsp. lime zest
1/4 cup PLANTERS Dry Roasted Unsalted Peanuts
Description
Thai Chili Steak Salad Recipe
Kraft Recipes
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