Ingredients
1/2 cup KRAFT Italian Dressing
2 Tbsp. GREY POUPON Dijon Mustard
1 tsp. dried oregano leaves
1 loaf Italian bread (18 inch), split
2 cups shredded lettuce, divided
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Smoked Ham
6 slices OSCAR MAYER Hard Salami
1 jar (7 oz.) roasted red peppers, drained, cut into strips
6 KRAFT Provolone Cheese Slices
1 small red onion, thinly sliced
Description
Italian Sub Recipe
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