Cheesy Pizza "fundue"

Ingredients

1 cup spaghetti sauce
6 oz.  VELVEETA®, cut into 1/2-inch cubes
2 Tbsp. KRAFT Grated Parmesan Cheese
2 cups  cut-up fresh vegetables (carrots, cauliflower, celery, red peppers)
4 slices Italian bread (1 inch thick), cut into 1-inch cubes

Description

Fondue Isn't Just For Adults! This Kid-friendly

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