Ingredients
1 small onion, chopped
2 Tbsp. butter or margarine
1 cup KRAFT Shredded Sharp Cheddar Cheese, divided
2 cups egg noodles, cooked, drained
1 can (10-3/4 oz.) condensed cream of celery soup
1 can (5 oz.) tuna, drained, flaked
1/3 cup milk
1/4 cup KRAFT Grated Parmesan Cheese
2 Tbsp. chopped pimiento
Description
Cheddar Tuna Casserole Recipe
Kraft Recipes
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