Ingredients
1 pkg. (10 oz.) frozen whole kernel corn, thawed, drained
1 clove garlic, minced
1 Tbsp. butter or margarine
1/2 lb. (8 oz.) VELVEETA®, cut up
1 can (4 oz.) chopped green chiles, undrained
3/4 cup chicken broth
3/4 cup milk
2 Tbsp. chopped cilantro
1/2 cup crushed tortilla chips(about 6 chips)
Description
This Cheesy Soup Is Flecked With Corn And Green Chilies And Flavored With Cilantro And Garlic. Serve Alongside Your Favorite Mexican Main Dish.
Kraft Recipes
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