Glazed Pork Chops With Vegetable Saute

Ingredients

1/4 cup KRAFT Zesty Italian Dressing
1   mango, peeled, chopped
1 cup orange juice
1 medium  onion, sliced
2 cloves garlic, minced
4   bone-in pork chops (about 1-1/4 lb.)
2 cups green beans
2 cups  broccoli florets
1/4 cup PLANTERS Dry Roasted Peanuts

Description

Glazed Pork Chops With Vegetable Saute Recipe

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