Ingredients
1/2 cup finely chopped onion
1 clove garlic, minced
1 Tbsp. butter or margarine
1 Tbsp. flour
1-3/4 cups milk
1/2 lb. (8 oz.) VELVEETA®, cut up
1/2 cup beer
1/2 tsp. Worcestershire sauce
Few drops hot pepper sauce
Description
Cheesy Beer Soup Recipe
Kraft Recipes
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