Foil-pack Bruschetta Chicken Bake

Ingredients

1 can (28 oz.) diced tomatoes, drained
1 pkg.  (6 oz.) STOVE TOP Stuffing Mix for Chicken
2 cloves garlic, minced
6 small  boneless skinless chicken breast halves (1-1/2 lb.)
1 tsp. dried basil leaves
1 cup  KRAFT 2% Milk Shredded Mozzarella Cheese

Description

Foil-Pack Bruschetta Chicken Bake Recipe

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