Philadelphia® 3-step® Toffee Crunch Cheesecake

Ingredients

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup  firmly packed brown sugar
1/2 tsp. vanilla
2   eggs
4 chocolate-covered English toffee bars (1.4 oz. each), chopped (about 1 cup), divided
1   HONEY MAID Graham Pie Crust (6 oz.)

Description

PHILADELPHIA® 3-STEP® Toffee Crunch Cheesecake Recipe

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