Ambrosia Mold

Ingredients

1 can (8 oz.) crushed pineapple in juice, undrained
  Cold water
2 cups boiling water
1 pkg.  (6 oz.) JELL-O Orange Flavor Gelatin
1-1/2 cups thawed COOL WHIP Whipped Topping
1 can  (11 oz.) mandarin oranges, drained
1-1/2 cups JET-PUFFED Miniature Marshmallows
1/2 cup  BAKER'S ANGEL FLAKE Coconut

Description

Ambrosia Mold Recipe

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