Ingredients
2 Tbsp. GREY POUPON Dijon Mustard
2 Tbsp. olive oil
1 Tbsp. red wine vinegar
2 cups chopped tomatoes
1/2 cup sliced green onions
1/2 cup sliced black olives
Baguette-style French bread, sliced, toasted
Description
Chopped Tomatoes, Green Onions And Ripe Olives Are Tossed With A Dijon Vinaigrette Then Spooned Over Toasted Bread Slices For An Enticing Appetizer.
Kraft Recipes
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