Tomato & Balsamic Bruschetta

Ingredients

1 loaf French bread (16 oz.), cut into 16 slices
2 cloves  garlic, halved
1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
16   cherry tomatoes, halved
1/2 cup slivered red onions
2 Tbsp.  balsamic vinegar
2 Tbsp. olive oil
1 tsp.  brown sugar
1/8 tsp. each Salt and pepper
1/4 cup  fresh basil leaves (about 8), torn

Description

Tomato & Balsamic Bruschetta Recipe

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