Ingredients
- 24 dried prawn crackers
- 1 tsp olive oil
- 1/2 small brown onion, finely diced
- 2 tsp milk Indian curry paste
- 300g green banana prawns, peeled, deveined, finely diced
- 300g basa fillets, finely diced
- 1 tbs lemon juice
- 1/4 cup mango chutney
- Coriander sprigs, to garnish
Description
Tasty Prawn & Fish In Crispy Cups…
Woolworths
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