Ingredients
- 1/4 cup Woolworths Select Soy Sauce, Salt Reduced
- 11/2 tbs rice wine vinegar
- 11/2 tsp caster sugar
- 1 tsp sesame oil
- 3 shallots, finely sliced
- 2 tbs finely chopped coriander
- 3cm piece of ginger, peeled, shredded
- 4 salmon fillets
- Olive oil cooking spray
- Steamed baby bok choy, to serve
Description
Add Simple Flavours To Fresh Salmon For A Delicious Weeknight Dinner
Woolworths
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter