Ingredients
- 1 tsp saffron threads or powder
- 1 tbs olive oil
- 2 leeks, trimmed, halved, washed and thinly sliced
- 3 garlic cloves, crushed
- 800g can Woolworths Select Diced Italian Tomatoes
- 1 large lemon, finely grated rind and juiced
- 3 cups fish stock
- 1 cup white wine
- 750g thick white fish fillets, cut into pieces
- 20 mussels, cleaned and de-bearded
- 16 green prawns, peeled and de-veined
- 1/2 cup continental parsley leaves, roughly chopped
- 1/2 French bread stick, thinly sliced
- 1 cup grated Gruyere cheese
Description
A Satisfying Seafood Soup, Great For Cool Nights.
Woolworths
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