Ingredients
- 1 chicken breast fillet, diced
- 12 wooden or metal skewers
- 1 red onion, cut into thin wedges
- 1 zucchini, cut into 1cm slices
- 1 small red capsicum, cut into 2cm squares
- 1/4 cup of peanut oil
- 1 tbsp lime juice
- 1 tbsp light soya sauce
- 270ml can Ayam Light Coconut Cream
- 250ml can Ayam Satay Sauce
- 2 cups steamed rice
- 1 lebanese cucumber, shaved to garnish
Description
Celebrate The Chinese New Year With These Great Recipes
Woolworths
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