Margaret Fulton's Standing Beef Rib Roast

Ingredients

  • 2 tbsp Homebrand olive oil
  • 2 garlic cloves, crushed
  • 1 tsp cracked black pepper
  • 1kg standing rib of beef, at room temperature
  • 3 large washed potatoes, peeled, halved
  • 400g green beans, steamed
  • Gravy
  • 1/2 cup white wine
  • 1 tbsp red wine vinegar
  • 2 cups beef stock
  • salt and pepper
  • 2 tsp Homebrand unsalted butter

Description

Gather Your Family Around The Table For This Standing Rib Roast, Accompanied By Fresh Green Beans And Roast Potatoes.

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