Arugula Pesto With Walnuts And Golden Raisins Recipe


  • 1 lb of Farfalle or bowtie pasta shape
  • 2 cups arugula
  • 1 tbsp lemen zest
  • 2 cloves garlic
  • ¾ cup of toasted walnuts pieces
  • ¼ cup toasted walnuts set aside
  • ¾ cups of crumbled gorgonzola
  • ½ cup golden raisins
  • 3-5 tbsp Olive Oil for Pesto (You be the judge)
  • Salt


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