Ingredients
- 4 1/2 pounds small shell-on shrimp
- 1/2 cup ketchup
- 1/2 cup freshly squeezed orange juice
- 1/4 cup lightly packed, finely grated fresh horseradish (about 1/2 ounce)
- 1/4 cup freshly squeezed lemon juice
- 2 teaspoons Tabasco or other hot sauce
- 1 teaspoon lightly packed, finely grated orange zest
- 3 medium avocados
- 1 cup red onion, small dice
Description
Chow
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