Ingredients
1 16 oz. bag of elbow macaroni
3 tbsp. olive oil
4 tbsp. vegetable oil
1/2 cup milk
6-8 oz. of Velveeta© cheese (depending on how cheesy you want it.)
1 lb. ground beef
4 slices of bacon chopped to small bits
half onion chopped
5 tsp. salt
1 tsp. black pepper
3 tbsp. ketchup
3 tbsp. mustard
1 tbsp. pickle juice
Description
Chow
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