Apple Pie with Black Pepper Blackberry Glaze

Ingredients

  • Pastry for a 9-inch single-crust pie, crimped and chilled in pie tin, such as Bubby's All-Butter Pastry Pie Dough (page 23), Basic Butter and Shortening Pastry Pie Dough (page 27), Sour Cream Pastry Pie Dough (page 29), or Nut Pastry Pie Dough (page 30)
  • 1 tablespoon fresh-squeezed lemon juice
  • 2 pounds pears
  • ¼ cup sugar
  • 2 tablespoons all-purpose flour
  • 2 tablespoons unsalted butter, melted
  • 4 teaspoons cassis
  • ¼ teaspoon ground cinnamon
  • Pinch ground cloves
  • Pinch salt
  • ⅓ cup currant jam

Description

Chow Favicon Chow
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