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Ingredients

• Apple Filling: 3 Large Apples, peeled, cored and coarsely chopped-- 1 Tablespoon Lemon Juice-- 1/4 Cup Light Brown Sugar-- 1 Teaspoon Ground Cinnamon-- 1/2 Teaspoon Ground Allspice-- Batter:-- 1-3/4 Cups All-purpose Flour-- 1-1/2 Teaspoons Baking Powder-- 1/4 Teaspoon Salt-- 1/2 Cup Unsalted Butter, softened-- 8 Ounces Cream Cheese, softened-- 1-1/2 Cups Granulated Sugar-- 2 Teaspoons Vanilla Extract-- 2 Large Eggs-- Crumb Topping: 1/4 Cup Unsalted Butter, 1/2 stick, melted-- 1 Cup All-purpose Flour-- 1/4 Cup Light Brown Sugar, packed-- 1/2 Teaspoon Cinnamon-- 1/8 Teaspoon Allspice-- Pinch Nutmeg-- Glaze: 1 Cup Confectioner's Sugar-- 1 Tablespoon Milk-- 1/2 Teaspoon Vanilla Extract

Description

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