Ingredients
- 3/4 cup of warm Blue Moon Belgian White
- 1 packet (2 1/4 tsp) quick rising yeast
- 1 3/4 cups flour (plus more for sprinkling)
- 3/4 tsp olive oil
- 1 1/2 tsp salt
- Zest of 1 orange
- 1/4 cup pizza sauce
- 5 slices of prosciutto
- 1 cup shredded mozzarella
- 1/3 cup chopped, fresh basil
- 1 avocado, thinly sliced
Description
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