Acorn Squash with Red Onion and Currants Recipe

Ingredients

  • 2 medium acorn squash

  • 1/4 cup vegetable oil

  • 4 tablespoons unsalted butter (1/2 stick)

  • 5 medium garlic cloves, thinly sliced

  • 3 tablespoons sherry vinegar

  • 2 medium red onions, thinly sliced

  • 1 tablespoon paprika

  • 2 pinches cayenne pepper

  • 1/2 cup dried currants

  • 1/3 cup honey

  • 3 tablespoons mostcatel vinegar

Description

Roasted Acorn Squash With A Hint Of Sweet And A Bite Of Acid Is Great Alongside Just About Any Hearty Main Dish. Try It With Roast Turkey Or Pear Pork.

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