Chopped Chicken Livers Recipe

Ingredients

  • 1/2 pound chicken livers, rinsed, fat and membranes removed, and patted dry
  • 1 teaspoon kosher salt, plus extra for seasoning the livers
  • 1 tablespoon vegetable oil
  • 1/2 medium yellow onion, finely chopped
  • 3 large hard-boiled eggs, peeled and finely chopped
  • 2 tablespoons schmaltz, at room temperature
  • 2 teaspoons fino sherry (optional)
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon ground nutmeg
  • Matzo crackers, for serving

Description

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