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Ingredients

• 5 pounds chicken wings
• 2 cups chopped yellow onions
• 1½ cups chopped celery stalks (no leaves)
• 4 cups chopped peeled carrots
• 5 sprigs fresh parsley
• 5 to 6 sprigs fresh thyme
• 2 sprigs fresh tarragon
• 4 cloves garlic, peeled
• 1 tablespoon pepper
• 2 bay leaves
• 1 tablespoon kosher salt

Description

Though There Are Countless Approaches To Stock Making, In Our Conception, A Well-built Stock Is Composed Of Clean, Peeled, Quality Ingredients Cooked At The Lowest Possible Simmer For Several Hours. We Like To Use Chicken Wings Because They Have Lots Of C

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