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Ingredients

• 1 cup basmati rice
• 1 1/2 cups water
• 1 (1-inch-long) cinnamon stick
• 2 1/4 teaspoons kosher salt
• 6 medium green bell peppers
• 3/4 cup cream cheese (about 6 ounces), at room temperature
• 1 1/2 cups crumbled feta cheese (about 7 ounces)
• 3/4 cup golden raisins, also known as sultanas
• 1/3 cup finely chopped fresh mint leaves
• 2 tablespoons finely chopped fresh dill leaves
• 2 tablespoons finely chopped fresh Italian parsley leaves
• Juice of 1 medium lemon (about 3 tablespoons)
• 1 teaspoon freshly ground black pepper

Description

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