Applesauce Recipe

Ingredients

  • 3 pounds crisp apples (about 6 large), such as Fuji, Winesap, Gala, or Granny Smith
  • 2 cups apple cider, apple juice, or water
  • 1 cinnamon stick (optional)
  • 1/4 cup granulated sugar
  • Fine salt
  • 1 tablespoon freshly squeezed lemon juice

Description

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