
Ingredients
- 2 tablespoons ground akudjura
- Kosher salt
- Black pepper
- 4 rib-eye steaks (or 4 salmon fillets)
Description
Recipes, Cooking Techniques, And News, Updated Daily. Chow.com - Devoted To The Pleasure Of Food And Drink.

Recipes, Cooking Techniques, And News, Updated Daily. Chow.com - Devoted To The Pleasure Of Food And Drink.
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