Warm German Potato Salad Recipe

Ingredients

  • 1/2 pound sliced bacon
  • 3 pounds waxy potatoes, such as thin-skinned red or white
  • 1/2 cup finely chopped red onion
  • 1/3 cup chopped fresh herbs, such as basil, parsley, chives, and rosemary
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon dry mustard
  • 3 tablespoons vinegar
  • 1 tablespoon sugar
  • 1 cup beer
  • 1/2 teaspoon hot pepper sauce, such as Tabasco
  • 2 tablespoons chopped fresh parsley
  • Salt and pepper
  • 3 large eggs, hard-cooked, peeled, and sliced

Description

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