Ingredients
2 cups polenta3 cups water
3 cups rice milk
½ lb smoked ham
1 tsp fresh chopped rosemary
1tsp fresh chopped thyme
2 tbsp unsalted butter
¼ cup Parmesan cheese
Salt
Pepper
Description
Petit Chef
Medaglioni Di Polenta E Prosciutto Al Forno – Baked Polenta Me
3 cups water
3 cups rice milk
½ lb smoked ham
1 tsp fresh chopped rosemary
1tsp fresh chopped thyme
2 tbsp unsalted butter
¼ cup Parmesan cheese
Salt
Pepper
Petit Chef
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