Ingredients
1 large head of cauliflower, chopped1 shallot, sliced
Cooking spray 2 TBL olive oil
3 TBL butter
2 leeks, cut into 1 inch pieces
4 cloves garlic, finely chopped
1/4 tsp garam masala
1/4 tsp ground pepper
6 cups chicken broth
salt to taste
Description
Petit Chef
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