Ingredients
2 cups chocolate wafer crumbs (38 wafers)1/4 cup sugar
1/3 cup butter, melted
3 (8-ounce) packages cream cheese, softened
1-1/4 cups sugar
4 large eggs
1 (8-ounce) container sour cream
1 tablespoon vanilla extract
1/4 cup butter
1 cup (6-ounce package) semisweet chocolate morsels
1 (12-ounce) jar caramel topping
1 cup chopped pecans
Description
Petit Chef
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