Ingredients

1/2 lb fresh salmon, cut into cubes

1/2 lb smoked salmon, chopped

1 large lemon ( prepare a 3 inch strip of peel, 1 1/4 tsp of grated peel, 5 tsp of lemon juice)

1/2 cup white wine

1/2 cup water

5 white peppercorns

1 jalapeno pepper ( prepare a 1 inch strip of pepper and 1 1/2 tsp of chopped pepper)

5 coriander seeds

1 bay leaf

1/2 tsp salt

2 green onions, green and white parts finely chopped separately

5 tbsp butter, room temperature

1/4 tsp cracked pink peppercorns

Description

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