Ingredients

For the butterscotch sauce:
1 cup water
1 cup white sugar
1/2 cup or 1 stick butter
1 cup heavy cream
2 tsp vanilla extract
For the Butterscotch Bar:
2 cups all purpose flour
2 tbsp sugar
1 pack dry yeast
1 tsp baking powder
1/2 tsp salt
1/2 cup milk
1/2 cup butter
1/2 tsp salt
1/2 cup milk
1/2 cup butter
1 egg yolk
3/4 cup butterscotch sauce
1 cup semi sweet chocolate chips
1/2 cup brown sugar
1 tsp cinnamon
1/2 cup butterscotch sauce for topping

Description

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