Ingredients

1 Kg pork belly - cut into 1-1.5 inch thick
3 tbsp garlic, minced or crushed
2 tbsp minced onion
1 pc siling labuyo - minced
3 pcs bay leaves
5 pieces dried bay leaves
4 tbsp + 1/4 cup vinegar
1 cup soy sauce
1 tbsp whole pepper corn
1 cup water
salt to taste
oil

Description

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