Ingredients
1/3 of a cup of safflower oil1/2 cup of pure cane sugar
1/2 cup brown sugar
2 teaspoons vanilla
1 Tbsp ground flax seed
3 Tbsp almond milk
3/4 cup of Quinoa
1/2 cup of rolled oats
1 cup of all purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
1/2 cup craisins
1 cup butterscotch chips
Description
Petit Chef
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