Spaghetti With Meatballs Or Spaghetti Con Polpettine

Ingredients

250 gram spaghetti
250 gram minced beef
50 gram bread crumbs
20 gram freshly grated Parmesan cheese
1 egg, beaten
1 onion, chopped
1 clove garlic, chopped
Rind and juice of half lemon
Salt and pepper
2 tablespoons seasoned flour
Extra Virgin Olive Oil (EVOO)
20 gram butter

Ingredients for the sauce:
100 gram tomato paste or puree
125 ml beef stock
125 ml red wine
1 clove garlic, crushed
1 teaspoon oregano powder
Salt and pepper

Description

Petit Chef Favicon Petit Chef
View Full Recipe



MS Found Country:US image description
Back to top