Ingredients

1/4 lb Shredded Aged Cheddar (I used orange, but you can use white too!)
1/4 cup softened unsalted butter (the original recipe asks for salted butter, but the olives and the chipotle spice I added made it salty enough!)
3/4 cup all purpose gluten free flour (or all purpose flour)
1 tsp zantham gum (not required if using all purpose flour)
1 tsp Sexy Gourmet Chipotle Spice mix
About 30 small pimento stuffed olives
1/2 cup sesame seeds

Description

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