Ingredients
- 2 cups cold water- 1/2 cup maple syrup
- 4 tbsp cornstarch or corn flour
- 3 tbsp cocoa powder
- 1 tsp vanilla
- chopped and roasted hazelnuts for topping
Description
Petit Chef
Chocolate Pudding
- 1/2 cup maple syrup
- 4 tbsp cornstarch or corn flour
- 3 tbsp cocoa powder
- 1 tsp vanilla
- chopped and roasted hazelnuts for topping
Petit Chef
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