Ingredients
For the streusel:8 T butter (1 stick)
3/4 c all-purpose flour
1/2 c brown sugar
1/2 t cinnamon
1/2 t nutmeg
1/4 t salt
For the filling:
2-1/2 c blueberries
4 fresh peaches, pitted, peeled and chopped
1/3 c sugar
1 t vanilla extract
1 T flour
Description
Petit Chef
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