Ingredients

Ingredients:
1-1/2 cups butter, softened and divided
1/4 cup strawberry preserves
1-1/2 cups sugar
4 large eggs
1 teaspoon vanilla extract
3-1/2 cups all-purpose flour, divided
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon lemon zest
1 cup whole buttermilk
2 cups fresh strawberries, coarsely chopped
1 cup cold butter, cut into small pieces
1/2 cup firmly packed brown sugar
1/2 cup quick-cooking oats

Description

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