Ingredients

Recipe Source : Joy of Cooking book
Servings: 16 large crescents and 14 small rectangles

Ingredients:

1 Cup Butter (2 sticks),softened

6 ounces cream cheese(softened)

2 ¼ All Purpose Flour

A tsp ground Cinnamon

1/3 Cup Sugar

¼ cup Strawberry Syrup(The original recipe asked for any fruit preserves or Jam)

¼ Cup mini chocolate chips(Raisins can also be used)

3 tbsp grounded Walnuts/Almonds(coarsely grounded)

Description

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