Ingredients

300g lamb (cut into chunks or bite pieces with the skin on)
1 tbsp rice flour
1 tsp grounded/pounded ginger

Mix all these ingredients together

Other Ingredients
3 medium size potatoes (abt 400g) - cubed
1 large onion (abt 100g) - sliced
2 tbsp L & P Worcestershire sauce
1 tsp dried mint leaves
1 tsp dried basil leaves
1 1/2 tsp all spice powder
1 1/2 tsp black pepper powder
2 tsp paprika powder
3 bay leaves
2 tbsp olive oil
salt to taste

Description

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