Ingredients
You will need:Filling:
6 pears (peeled & sliced)
6 apples (peeled & sliced)
zest of 1 lemon
juice of ½ lemon
¾ cup sugar
½ tsp ground cinnamon
3 tblsp all- purpose flour
3 tblsp butter
2 tblsp sugar
Crust:
3 cups all-purpose flour
2 tsp sugar
1 cup cold butter (cut into pieces)
2 egg yolks
8 10 tblsp cold water
Description
Petit Chef
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