Ingredients

Ingredients
1/4 cup broken cassia bark
2 tablespoons yellow mustard seeds
2 tablespoons black mustard seeds
2 tablespoons coriander seeds
2 tablespoons allspice berries
2 tablespoons black peppercorns
1 tablespoon dill seeds
1 tablespoon fennel seeds
2 teaspoons whole cloves
2 teaspoons celery seeds
2 teaspoons crushed mace blades
8 crushed bay leaves
1 (1-inch) section dried ginger
1 small dried hot red pepper

Description

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